Parties & Catering
Our Banquet Hall seats up to 36 people and is available for parties, team meals, banquets, and meetings. We offer a serving counter for buffet-style meals, a 70-inch HD screen and audio system for TV, or input from your own source, and free wifi.
Banquet Hall events have a 3-hour limit unless prior arrangements are made. A credit card number is required to hold the reservation for the room. A $200 minimum purchase is also required.
Regular Panino’s Downtown menu items are available with prior notice and agreement. A minimum 48-hour notice may be required for some menu items. Please contact us for a full menu of services and food choices in addition to more information about Banquet Events.
We offer carry-out catering as well as in-house private event service. Carry-out items are offered as a lower-cost option to feed your group but we do not offer delivery, set-up, or servers for offsite events.
Catering Menu
Main Dishes
Full Pans 21″ x 13″ Serve 20 – 25 people | Half Pans 11″ x 13″ Serve 10 – 12 people.
Lasagne
Pasta, marinara, ricotta, parmesan, mozzarella, beef, sausage
banquet: full $140 | half $90
carry out: full $120 | half $85
Baked Penne
Penne pasta, ricotta, Italian sausage, marinara, mozzarella
banquet: full $140 | half $90
carry out: full $120 | half $85
Paninos Baked Casserole
Fettuccine noodles, chicken, alfredo, spinach, mushroom, zucchini, onion, provolone
banquet: full $140 | half $90
carry out: full $120 | half $85
Penne Marinara
Penne with house made marinara sauce
banquet: full $135 | half $85
carry out: full $115 | half $80
Chicken Broccoli Casserole
Chicken, broccoli, penne, alfredo, swiss, and cheddar cheese
banquet: full $140 | half $90
carry out: full $120 | half $85
Penne w. Meat Sauce
Penne, marinara with Italian sausage and ground beef
banquet: full $140 | half $95
carry out: full $120 | half $85
Box Lunches
Choose from select paninos, served as 1/2 paninos with bags of chips
$10 ea. | Gluten-free $15 ea.
Fettuccine Alfredo
Fettuccine noodles with creamy alfredo sauce
banquet: full $135 | half $85
carry out: full $115 | half $80
Chicken Fettuccine
Fettuccine noodles, seasoned chicken breast, Alfredo sauce
banquet: full $145 | half $90
carry out: full $125 | half $85
Paninos By The Pan
banquet: full $140 | half $90
carry out: full $120 | half $85
Sides & Desserts
Sold individually
Dinner Salad
Romaine, spring mix, tomato, red cabbage, carrots
banquet: $6 | carry out: $5
Bread Sticks
banquet: $1 | carry out: $1
Chocolate Brownie Cheesecake
Rich brownie baked with creamy vanilla cheesecake, with dark chocolate ganache and buttery caramel
banquet: $9.5 | carry out: $9.5
Strawberry Shortcake Cheesecake
Cheesecake swirled with real strawberry filling and white cake, with a graham cracker crust
banquet: $9.5 | carry out: $9.5
New York Cheesecake
Plain cheesecake, whipped cream. additional toppings available
banquet: $8 | carry out: $8
Mini Cannoli
cannoli shell, ricotta, powdered sugar, whipped cream, chocolate syrup
banquet: $4 | carry out: $3
Panino’s Mud Pie
Oreo cookie crumb crust filled with cappuccino ice cream, topped with chocolate, and drizzled caramel
banquet: $10.5 | carry out: $10.5
Tiramisu
Mascarpone mousse layered with espresso soaked ladyfingers
banquet: $9.5 | carry out: $9.5
Ice Cream
Vanilla $4 | Cappucino $5